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Rutherglen is known throughout Australia as a place
with great soul, a home to some of the world’s greatest wines, a stage for
some remarkable and enduring characters, and as a reminder of a more friendly
and relaxed time, when a stranger might say G’day.
It is a place without traffic lights, toll
ways and parking meters. It is a place of country lanes, idyllic pastoral
scenes, ancient river red gums and lush vineyards stretching to the horizon. It
is a place of tin sheds, proud 19th century buildings, rambling
homesteads and B&Bs, grand pubs and quirky cafes.
It is a place of great food and wine. They
seem to belong in Rutherglen, in much the same way they belong in Tuscany or Provence.
The flavours, the landscape, and the characters seem as one. Whether it is
eating yabbies with a sparkling shiraz on the banks
of the Murray,
or curling up in front of a fire with a Grand Rutherglen Muscat and the love of
your life, you’ll notice a real depth and truth to Rutherglen food and wine, an
experience rarely found elsewhere.
Rutherglen is a region where over 150 years
of dedication and commitment have combined with a unique climate, skill,
youthful vibrancy and sense of fun to create a wine region that truly is full
of flavour. It’s a gem amongst
Australian wine regions.
Take the time to experience this remarkable
place. The story of Rutherglen is one that continues to unfold.
Enjoy your part in it.
“One of the truly great wine tourism
destinations.”
- James Halliday, leading
Australian wine critic, author of the James
Halliday Australian Wine Companion
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